VENUE: Royal Lakes Country ClubBRIDE and GROOM: Stephanie Johnson and Adam Rudnik
This is my first wedding of 2011 and I'm pleased to announce that Stephanie and Adam's wedding cake photo will grace the cover of my 2011 portfolio for all to see.
First, let's talk about the groom cake. Adam is a rookie Fireman with Gwinnett County, Station #20. When we first talked about a groom cake for Adam, we were going to do a replica of his shield. Well, that got changed to a 3-d firetruck. With the help of another bakery (The Flour Shoppe) who specializes in fondant, (I don't do fondant) this adorable firetruck was presented to Adam and used at the rehearsal dinner.
The wedding cake was bordered with an eggplant colored ribbon and covered with the triple dot design. The unique piece abo
ut this cake was the placement of floral between the 8 and 10" layers. Now, when I saw the floral that I
had to work with, I honestly was a bit disappointed as the floral looked old and a little wilted (especially the roses) ... but given the weather conditions leading up to this day (lots of snow/ice), it was a bad week for floral .. all around. So I did what I could with what I had to work with. It still came out nice. DETAILS: I took a couple of shots of interest ...
First, the view
from the ballroom. Water, Snow, Bright Sunshine. It was beautiful. I've seen a sneak peek of the outside shots, and they look amazing. 
Second, these tall vases were lined with thin lemon slices. A huge ball of floral topped each vase. They looked beautiful.
VENDORS:
Music: Richardatlanta@music.com
Photo: David Firestine
Floral: Brides and BloomsCaterer: Royal Lakes Golf Club
Wedding Cake Flavor/Filling:
6" - Vanilla cake filled w/ Raspberry Buttercream
8" - Chocolate cake filled w/ Strawberry Buttercream
10" - FAKE CAKE
12" - Vanilla cake filled w/ Cookies n' Cream
Groom Cake Flavor/Filling:
Chocolate cake filled w/ Banana Cream
No comments:
Post a Comment