Sunday, November 7, 2010

WEDDING: McCloskey-Goolsby, The Vinings Club, 11/6/10

VENUE: The Vinings Club
BRIDE and GROOM: Beth McCloskey and Oscar Goolsby

Beth had a gorgeous dot and damask theme going on for her wedding. So for her cake we alternated a single dot design with a damask pattern. Add a thin black ribbon at the base and red floral and this is the result.

Oscar is a major Falcon fan .... this was the first time I had "cut out" the falcon and I think it came out great. In fact, the wait staff kept going over to it and taking pictures.

Music: Hal Mealor
Photo: provided by Groom
Floral: Carla Duncan
Caterer: The Vinings Club

Wedding Cake Flavor/Filling:
6" - Chocolate cake filled w/ Chocolate Cookies n' Cream
8" - Chocolate cake filled w/ chocolate Cookies n' Cream
12" - Almond cake filled w/ Amaretto Buttercream

Groom Cake Flavor/Filling:
Carved 1/2 sheet White cake filled w/ Chocolate buttercream

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