Katie Hilderbrand and Jason Hammet met with me late April 2009. Katie had a specific design in mind for her cake. Two shades of grey ribbon with different textures (satin and grosgrain) around each layer, with a bow adorned with a beautiful broche and long streamers draped down the front of the cake. It was exquisite.
The cake flavors alternated between White cake filled with Amaretto and Red Velvet cake filled with Cream Cheese. Yummy.
Jason's groom cake is named "Berrylicious" .... chocolate cake, filled with chocolate buttercream, frosted in fudge and topped with strawberries ... tuxedo's, white chocolate drizzled, chocolate drizzled, chocolate covered.
Here's a note from Katie:
Thank you SO very much for such beautiful cakes on our wedding day! Everyone LOVED both cakes and we're still getting calls about who made them - so expect some more clients in the future! They really were fabulous and we thank you wholeheartedly for being such an intregal part of our wedding day. I can't wait to send you the pro pictures!"
Well, she doesn't have to send the pro pics because Janet Howard (Blue World Studios) has already sent them. Thanks, Janet - awesome job as usual.
VENDORS:
Music: Complete Music (Rich Moran)
Photo: Blue World Studios (Janet Howard) www.blueworldstudios.com
Floral: Birch Blooms (Angie Gunja) www.birchblooms.blogspot.com
Caterer: Marietta CC
DOC: Kristi Hesse (Marietta CC)
Cake: Eileen Carter Creations
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment